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New Orleans, One Month On
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Jambalaya Cooking
Pictures: AP Photo/Kevork Djansezian |

Jambalaya Cooking
Finis Shelnutt, right, stirs while Rick Blount adds rice into a pot of Jambalaya on the sidewalk of Alex Patout's restaurant Sunday, Sept. 25, 2005, in the French Quarter district of New Orleans. Ladling out bowls of red beans and rice for passers-by in the French Quarter, bar owner Shelnutt buoyantly proclaimed over blaring jazz music, "People will come back."


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Pictures: AP Photo/Kevork Djansezian |

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