In this Web exclusive clip, Bear Grylls fills out his empty stomach with reindeer moss, which sounds as tasty as it apparently is (unless you like cardboard).
In this Web-exclusive scene from the "Turkey" episode, Bear Grylls makes a protein-rich meal from a nasty-tasting scorpion. Watch "Man vs. Wild" only on Discovery Channel.
In Oregon, Bear Grylls demonstrates how to read your surroundings and follow the signs of recent human activity to safety should you get lost in the wilderness.
Duncan Gaudin (first assistant director), Rob Llewelyn (director of photography) and soundman Colin Bowes take you behind Bear Grylls' vine climb in the Dominican Republic.
When Bear Grylls flew his paraglider over the summit of Mt. Everest, enduring temperatures 100 degree below zero and winds the speed of a Category Five hurricane, what was going through his mind?
HALO jumping from 30,000 feet, facing forces up to 5Gs, how did Bear Grylls manage his fear and focus on the experience of free falling at 200 mph? Find out how he made adrenaline work for him in this inside look at the mind of a true adventurer.
Blueberry raking may be measured in pain, sweat and time ... or the number of blueberries gathered. Mike Rowe is more of the former -- vs. the latter -- school.
Making it down a cliff in the Copper Canyon can be very dangerous, and Bear Grylls is very happy to see some traces of Coyotes, since that must mean there's a way down.
Bear Grylls will have to jump in one of the Canyon rivers to make his way back to safety, and in order to make sure the jump is safe, he first makes a depth gauge to measure the depth of the water.